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Desserts for any occasion
March 4, 2016 By JEAN TELLER From GRIT magazine Cakes and cookies make excellent dessert choices. more »» 
Experimenting in the kitchen
February 19, 2016 By JOLENE STEVENS grovecorner@aol.com LE MARS — A wooden box of well-worn smudged recipe cards atop a table in Carol Zimmer’s kitchen bear out her confession. more »» 
Farmer improves on new recipes ...
February 12, 2016 BELMOND — It would seem that an antique tractor would not have anything in common with a recipe. more »» 
A meat and potatoes menu
February 4, 2016 By KRISS NELSON jknelson@frontiernet.net GOWRIE — Vanessa King admits she sure isn’t where she thought she would be when she grew up, but knows just how blessed she actually is. more »» 
Roll with it
January 22, 2016 LAKE CITY — Anyone who ever ate lunch at the high school in Lake City from the late 1960s through the early 1990s remembers the homemade caramel rolls that were always served on chili day. more »» 
Cooking to eat and stay in practice
January 8, 2016 By CLAYTON RYE crye@wctatel.net KLEMME — Sharon Barkema said she cooks to feed the family, but also to keep her edge in making good food. more »» 
Gourmet on a dime
January 1, 2016 Keeping up with the latest nutrition news and food trends is exciting and empowering. more »» 
Homemade soup sure to delight
December 25, 2015 By DIANE HAWKINS From Grit magazine What better way to spend a cold winter’s day than simmering a pot of homemade soup? The comforting aroma permeates the house, with an appetizing scent that evokes... more »» 
Holiday home cooking
December 18, 2015 LANESBORO — For a busy cook like Marie Streeter, having a stand mixer break down at the holidays is almost like when a farmer’s combine breaks down at harvest. more »» 
Time to SPAM it up
December 11, 2015 By JOLENE STEVENS grovecorner@aol.com SIOUX CITY — Many meals throughout the United States have their origins in a readily familiar can containing, at present, 18 varieties of SPA. more »» 
Meals with character
December 4, 2015 IOWA FALLS — Marian Kuper looks at the food she prepares from several different viewpoints. Nutrition is the obvious one. more »» 
Desserts for any occasion
November 27, 2015 Cakes and cookies make excellent dessert choices. more »» 
Enjoying her Paleo diet
November 20, 2015 BOONE — Using a clean eating approach to her diet has been successful for a Boone woman. more »» 
Cooking family meals since fourth grade
November 13, 2015 TERRIL — Gwen Taylor said her kitchen feels like home to her. Not because it’s actually in her home, but because she has spent so much of her life there. more »» 
Still cookin’ at 92
November 6, 2015 KLEMME — For Ruth Trampel, old-fashioned farm cooking has been part of her life for decades — and that’s just how she wants it. more »» 
Couple goes back to their farm roots
October 23, 2015 crye@wctatel.net IRVINGTON — Dennis and Jane Schrauth grew up on farms between Bancroft and Swea City in northern Kossuth County. more »» 
An Italian farmhouse dinner
October 16, 2015 By KAREN WILL From GRIT magazine Italians have a passion for food. Good food. more »» |
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