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Raising biomass through double-cropping

By Staff | Dec 31, 2010

ISU’s research plots included single-cropping sorghum (taller plots in the background). In the foreground are the double-cropped plots where sorghum has been harvested early and triticale has been planted for the winter. The photo was taken in early autumn.

AMES – Trying to increase the amount of biomass available for ethanol production has led Iowa State University researchers to explore a double-cropping system that netted mixed results.

Researchers planted triticale, a relative of wheat, in the fall and harvested it in the spring. Then they planted sorghum in early June and harvested it in mid-September.

Twelve different varieties of sorghum were tested with the triticale. Of those, four test plots produced as much biomass as a single crop of sorghum alone yielded in the same year.

“The sorghums planted with the single-cropping system were planted a little earlier and harvested later,” said Ben Goff, who received his master’s degree from ISU and is now pursuing his doctoral degree at the University of Kentucky

Goff conducted the research under the guidance of Ken Moore, professor of agronomy at ISU.

“While the research didn’t produce an increase in biomass, there are benefits to the double-cropping system.” —Ken Moore Professor of agronomy, ISU

The longer growing season for the single-cropping sorghum produced more biomass in eight of the 12 sorghum types.

The other four types of sorghum were early maturing varieties and they produced an equal amount of biomass as the single-crop sorghum.

These yielded less ethanol than the single-crop sorghum.

While the research didn’t produce an increase in biomass, there are benefits to the double-cropping system, according to Goff.

“The winter crop reduces soil erosion,” said Goff. “And some studies have shown that having the crop in the field captures spring nitrogen early in the year so it doesn’t move through the soil profile.”

Sorghum and triticale were chosen as the crops to pair together for several reasons, according to Goff.

“Sorghum is a potential energy crop,” he said. “You can get a lot of biomass in a shorter growing season.

“Also, sorghum is more drought tolerant, and using a two-crop system may leave you with moisture limitations. Sorghum has many of the same farm practices as corn, so it would be a crop farmers would be comfortable with producing.”

Sorghum, especially sweet sorghum, has high concentration of soluble sugars which are readily fermentable for ethanol, according to Moore.

Triticale is a good winter crop that produces much biomass during the winter, said Goff.

The research was conducted near the ISU campus in Ames and also at ISU’s Northwest Research and Demonstration Farms in O’Brien County. The project was funded by the Iowa Energy Center.

While the research didn’t net an increase in biomass, Goff doesn’t declare the idea a failure.

“This still has potential. If we can get an earlier maturing annual winter crop, I think we can get greater yields,” said Goff.

“Basically, we are trying to utilize more of the sun’s energy to produce more biomass.”

Moore thinks that sorghum double-cropping may be environmentally beneficial in certain farmland.

“Double-cropping may have some real benefits for land that should not be exposed to erosion in winter,” Moore said.

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